GoBIO! Organic Gourmet Food
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GoBIO! Organic Gourmet Food
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Fresh Strawberry Maple Gelatin Dessert
  • 1 tablespoon GoBIO! Organic Gelatin dissolved in 1/4 cup cold water.
  • Mix in saucepan ½ cup water, with ¼ to ½ cup granulated maple sugar
  • 1 cup organic or frozen strawberries quartered.
  • Bring to a boil.
  • Whisk in gelatin, mixing thoroughly and then refrigerate for four hours.
  • Serve as is or with ice cream or whipped cream (organic of course). Better than Jello!


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